The most representative formats of the Italian and southern culinary tradition in particular, prepared only with the best Sicilian durum wheat.
Ingredients: durum wheat semolina, water.
The ingredients highlighted in bold are allergens (Reg. CE 1169/2011 art. 21.1.b).
Packaging: cardboard box.
Weight: 500 g.
Storage temperature: ambient.
Shelf life: 24 months from the date of production.
METHODS OF CONSERVATION
Avoid direct exposure to sunlight and store in a cool, dry place. The ideal temperature for its storage varies from 15 mid-cto 20 mid-c.
AVERAGE NUTRITIONAL VALUES per 100 g of product
Energy value:1438 kJ – 344 kcal
Fat content: 1,7 g
Saturated fatty acids: 0,17 g
Carbohydrates: 71,5 g
of which sugars 2,14 g
Proteins: 10.6 g
Salt: 3,2 g